The mission of the CLUB shall be to foster a close relationship among the Human Environmental Science students and faculty at the University of Central Oklahoma, to encourage leadership, and to acquaint students with the scope of food science and technology.
Connecting with Food Science Industry Professionals and Peers Get to know about career in food science
Be the first to know about what we have planned and add our group calendar to your schedule.
Get our newsletter and stay in the loop.
Meeting new students with shared interest
